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Training

Training for School Nutrition Programs

The 20 regional Education Service Centers (ESCs) in Texas coordinate with F&N to provide training for the schools in their areas. ESCs are contracted to provide state-approved training free of charge to participants in the National School Lunch, School Breakfast, Fresh Fruit and Vegetable, Special Milk and Food Distribution Programs. 

2013 ESC Summer Workshop Schedule 

REGION

ADDRESS

CITY

DATE

I

1900 West Schunior

Edinburg

August 6 & 7

II

209 W. Water Street

Corpus Christi

July 31 – August 1

III

Victoria West High School
307 Tropical Drive

Victoria

July 24 & 25

IV

McKinney Conference Center
7200 Northwest 100 Drive

Houston

July 29 & 30

IX & XIV

1100 N 6th Street

Abilene

June 25 – 27

V

350 Pine Street, Suite 400

Beaumont

June 25 – 27

VI

Porter High School
22625 Sandy Lane

Porter

June 12 & 13

VII

LeTourneau University
2100 S. Mobberly Ave

Longview

August 6 & 7

VIII

Region VIII Service Center
4845 US Hwy 271 N

Pittsburg

July 10 & 11

X

Richardson High School
1250 Beltline Road

Richardson

July 30 – August 1

XI

Ft. Worth Convention Center
1201 Houston Street

Fort Worth

June 11 & 12

XII

2101 W. Loop 340

Waco

June 26 & 27

XIII

East View High School
4490 East University Ave

Georgetown

June 13 & 14

XIX

6611 Boeing Drive

El Paso

July 10 & 11

XV & XVIII

612 S. Irene

San Angelo

June 4 –6

XVI

5800 Bell Street

Amarillo

July 10 & 11

XVII

First Methodist Church
1411 Broadway

Lubbock

July 23 –25

XX

1314 Hines Avenue

San Antonio

June 25 & 26

For more information about ESCs, please visit http://www.texasresc.net/default.htm.

Training for Child Nutrition Programs

The Food and Nutrition Training Unit develops and conducts program and nutrition training designed to develop the skills and knowledge necessary to understand and comply with the requirements of U.S. Department of Agriculture programs managed by the Texas Department of Agriculture.

F&N Commodities Training for Household Programs

Training for the Food and Nutrition Commodities programs is provided on an as-needed basis. Please contact Commodity Distribution Specialist Matt McElhaney at Matt.McElhaney@TexasAgriculture.gov or call (877) TEX-MEAL for assistance.

The U.S Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)

 

If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov.

 

Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish).

 

USDA is an equal opportunity provider and employer.

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