(877)TEX-MEAL
MENU Module Features
  • Show the nutritional value of menus. MENU Module provides a nutritional analysis for all foods and menus entered into the system. The software analyzes menus for compliance with federal requirements for calories, fats, carbohydrates, protein, sugars and sodium.  No more time spent collecting nutritional information!
  • Manage food component offerings.  MENU Module provides a simple “pass/fail, green for go, red for stop” indicator for daily and weekly menus, in regards to the food components offered.  This pass/fail rating can be viewed before actually serving the items to make appropriate adjustments.  This is also used during an Administrative Review.
  • Automatically update any menu changes.  Are bananas on the menu but not in the kitchen?  Empower Site Managers to easily add the fruit on hand.  This easy change is visible, and is recorded at all levels of access.  
  • View complete and incomplete production records for every site.Out at a conference?  Remember, this can all be done from any location with wifi and a computer.
  • Reduce time spent for Administrative Reviews. TDA Compliance Monitors have specific reports indicating nutrient compliance.  

Want to learn more? Watch these in-depth webinars!



In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

 (1) mail: 
U.S. Department of Agriculture 
Office of the Assistant Secretary for Civil Rights 
1400 Independence Avenue, SW 
Washington, D.C. 20250-9410; 
(2) fax: (202) 690-7442; or 
 
 (3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.
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