Summer Feeding Reimbursement Rates

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SFSP Reimbursement Rates

(Note: The following reimbursement rates are effective for the SFSP Program Year 2013. (January 1, 2013, through December 31, 2013)

Reimbursement Rates for Operating Costs

Breakfast	Lunch/Supper	Snacks
$1.8000	$3.1400	$0.7300

Administrative Rates - Rural or Self-Prep Sites*

Breakfast	Lunch/Supper	Snacks
$0.1800	$0.3300	$0.0900

* All contracting entities who prepare their meals and those contractors who operate in rural areas but purchase their meals from a vendor receive these rates

Administrative Rates - Vended, Urban Sites**

Breakfast	Lunch/Supper	Snacks
$0.1425	$0.2725	$0.0700

**Contracting entities who operate in urban areas and purchase their meals from a vendor receive these rates.

Reimbursement Rates - Rural or Self-Prep
(Administrative and Operating Combined)

Breakfast	Lunch/Supper	Snacks
$1.9800	$3.4700	$0.8200

Reimbursement Rates - Vended, Urban Sites
(Administrative & Operating Combined)

Breakfast	Lunch/Supper	Snacks
$1.9425	$3.4125	$0.8000

SSO Reimbursement Rates

National School Lunch Program (NSLP) and School Breakfast Program (SBP) reimbursement rates apply in the Seamless Summer Option (SSO).

The NSLP rates are available here.
The SBP rates are available here.

The Texas Department of Agriculture’s Food and Nutrition Division is funded by the U.S. Department of Agriculture, Food and Nutrition Service. In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Adjudication, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call toll free (866) 632-9992 (Voice). Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer.

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