TDA Food and Nutrition Program Statistics Metadata Overview
Program statistics posted here are a snapshot of TDA Food and Nutrition data as of December 9, 2019. Program Statistics are updated annually.
More frequently updated data can be found free and open to the public on the Texas Open Data Portal at Data.Texas.Gov.
Program statistics are derived from the site-level reimbursement datasets found on the Texas Open Data Portal. For more information on what datasets are posted, how often they are updated, and how to access this data, please visit our TDA Food and Nutrition Open Data page on SquareMeals.org.
How SquareMeals.org Program Statistics Data are Reported
Number of Contracting Entities (CE) and sites
CE and sites are counted as participants if they have submitted at least one approved claim in the program year.
Average meals served per day
Average meals served per day is calculated as the total number of meals served in a time period divided by the average serving days in that time period. Average serving days is calculated as the total number of non-zero meal serving days in a time period divided by the total number of sites reporting at least one meal serving day in that time period.
Meals served for the year
Total meals served for the year is calculated as a sum of all meals reported on approved claims for the program year.
Reimbursements
Meal reimbursements are reported as the sum of all approved reimbursements for the program year.
Child and Adult Care Food Program
ADULT DAY CARE |
|
|
| Contracting Entities* |
286 |
272
|
| Sites* |
418 |
404
|
| Average Number of Breakfasts Served Per Day (November) |
24,508
|
24,572
|
Average Number of Lunches Served Per Day (November)
|
25,701 |
25,799
|
| Breakfast Served for the Year |
6,223,502 |
6,237,839
|
| Lunches Served for the Year |
6,528,447 |
6,540,640
|
| Snacks Served for the Year |
5,990,028 |
6,031,124
|
| Suppers Served for the Year |
31,280 |
38,106
|
| Total Meals Served for the Year |
18,773,257 |
18,847,709
|
| Federal Reimbursement for Breakfast |
$10,883,204 |
$11,165,821 |
| Federal Reimbursement for Lunch |
$22,553,077 |
$23,151,701
|
| Federal Reimbursement for Snack |
$5,261,599 |
$5,474,258
|
| Federal Reimbursement for Supper |
$105,200 |
$134,539
|
| Federal Reimbursement for Cash in Lieu |
$1,529,303 |
$1,550,202
|
| Total Federal Reimbursement for Adult Day Care Centers |
$40,332,382 |
$41,476,522
|
CHILD CARE CENTERS
|
|
|
| Contracting Entities |
958 |
957
|
| Sites |
8,279 |
8,539
|
| Average Number of Breakfasts Served Per Day (November) |
136,926 |
137,780
|
| Average Number of Lunches Served Per Day (November) |
176,160 |
178,510
|
| Breakfast Served for the Year |
32,815,527 |
33,448,077
|
| Lunches Served for the Year |
44,519,542 |
44,558,999
|
| Snacks Served for the Year |
60,492,928 |
60,760,512
|
| Suppers Served for the Year |
45,575,011 |
52,095,956
|
| Total Meals Served for the Year |
183,403,008 |
191,863,544
|
| Federal Reimbursements for Breakfast |
$41,792,781 |
$43,338,799
|
| Federal Reimbursements for Lunch |
$114,295,815 |
$119,415,024
|
| Federal Reimbursements for Snack |
$38,433,163 |
$39,580,122
|
| Federal Reimbursements for Supper |
$152,110,025 |
$178,764,766
|
| Federal Reimbursements for Cash in Lieu |
$20,995,130 |
$23,000,114
|
| Total Federal Reimbursements for Child Care Centers |
$367,626,913 |
$404,098,826
|
DAY CARE HOMES |
|
|
| Contracting Entities* |
39 |
37
|
| Sites* |
4,914 |
4,560
|
Average Number of Breakfasts Served Per Day (November)
|
17,248 |
16,058
|
| Average Number of Lunches Served Per Day (November) |
22,433 |
21,156
|
| Breakfast Served for the Year |
4,257,500 |
3,995,633
|
| Lunches Served for the Year |
5,944,261 |
5,571,303
|
| Snacks Served for the Year |
7,839,599 |
7,180,654
|
| Suppers Served for the Year |
3,950,224 |
3,618,229
|
| Total Meals Served for the Year |
21,991,584 |
20,365,819
|
| Federal Reimbursements for Breakfast |
$5,269,375 |
$4,941,221 |
| Federal Reimbursements for Lunch |
$14,176,808 |
$13,300,109
|
| Federal Reimbursements for Snack |
$5,455,911 |
$4,998,466
|
| Federal Reimbursements for Supper |
$9,615,854 |
$8,837,116
|
| Federal Reimbursements for Administration |
$4,618,684 |
$4,400,366
|
| Total Federal Reimbursements for Day Care Homes |
$39,136,632 |
$36,477,279
|
TOTAL CACFP
|
|
|
| Contracting Entities^ |
1,283 |
1,266
|
| Sites^ |
13,611 |
13,503
|
| Breakfast Served for the Year |
43,296,529 |
43,681,549
|
| Lunches Served for the Year |
56,992,250 |
57,670,942
|
| Snacks Served for the Year |
74,322,555 |
73,968,862
|
| Suppers Served for the Year |
49,556,515 |
55,644,691
|
| Total Meals Served for the Year |
224,167,849 |
230,966,044
|
| Federal Reimbursements for Breakfast |
$57,945,360 |
$59,445,841 |
| Federal Reimbursements for Lunch |
$151,025,699 |
$155,866,834
|
| Federal Reimbursements for Snack |
$49,150,673 |
$50,052,846
|
| Federal Reimbursements for Supper |
$161,831,080 |
$187,736,422
|
| Federal Reimbursements for Cash in Lieu |
$22,524,432 |
$24,550,317
|
| Federal Reimbursements for Administration |
$4,618,684 |
$4,400,366
|
CACFP Child Care represents Child Care Centers, At-Risk centers, Head Start centers, emergency shelters, and centers that serve meals outside of school hours.
For "Mixed" Tier II Day Care Homes, average serving days are determined by using the highest Tier II serving day in November.
Contracting Entities (CEs) may participate in more than one CACFP program. Total CACFP CE count will represent a CE more than once if the CE sponsors sites in different CACFP programs (Adult Day Care, Child Care Centers, Day Care Homes).
Special Milk Program
| |
|
|
| Contracting Entities |
3 |
3 |
| Sites |
3 |
3 |
| Average Half Pints Served Per Day for the Year |
268 |
162 |
| Half Pints Served for the Year |
59,298 |
35,913 |
National School Lunch/Breakfast Programs
|
|
|
| Education Service Centers |
20 |
20 |
| School Districts/Contract Entities (Public & Charter) |
1,132 |
1,127 |
| Schools |
8,259
|
8,303 |
|
|
|
| Private RCCI Contract Entities |
110
|
100 |
| Private RCCI Sites |
201
|
191 |
|
|
|
| Average Number of Breakfasts Served Per Day (September - May) |
1,819,153
|
1,838,269 |
Average Number of Lunches Served Per Day (September - May)
|
3,140,522
|
3,164,232 |
Average Number of Snacks Served Per Day (September - May)
|
106,289
|
97,439 |
|
|
|
| Breakfasts Served for the Year |
313,050,312
|
320,956,699 |
| Lunches Served for the Year |
540,012,902 |
552,628,745 |
| Snacks Served for the Year |
16,113,165 |
15,395,309 |
| |
|
|
Total Number of Meals Served for the Year
|
869,176,379 |
888,980,753 |
| |
|
|
| Federal Reimbursement for Breakfast |
$576,142,165
|
$611,690,984 |
| Federal Reimbursement for Lunch |
$1,455,000,333
|
$1,534,971,999 |
| Federal Reimbursement for Snack |
$13,842,107
|
$13,815,577 |
| State Reimbursement (Public Schools) |
$14,494,835
|
$13,958,055 |
|
|
|
Summer Feeding Programs
| Summer Food Service Program (SFSP) |
| Contracting Entities |
| Sites |
| |
| Average Number of Lunches Served Per Day (May) |
Average Number of Lunches Served Per Day (June)
|
Average Number of Lunches Served Per Day (July)
|
Average Number of Lunches Served Per Day (August)
|
| |
Breakfast Meals Served for the Year
|
AM Snack Meals Served for the Year
|
| Lunch Meals served for the year |
| PM Snack Meals served for the year |
| Supper Meals served for the year |
| Meals served for the year |
| Federal Reimbursement |
|
| Seamless Summer Option |
| Contracting Entities |
| Sites |
|
| Average Number of Lunches Served Per Day (May) |
| Average Number of Lunches Served Per Day (June) |
| Average Number of Lunches Served Per Day (July) |
| Average Number of Lunches Served Per Day (August) |
|
| Breakfast Meals served for the year |
| AM Snack Meals served for the year |
| Lunch Meals served for the year |
| PM Snack Meals served for the year |
| Supper Meals served for the year |
| Meals served for the year |
| Federal Reimbursement |
|
| Total Summer Meal Programs |
| Contracting Entities |
| Sites |
| Meals Served for the Year |
| Total Federal Reimbursement for Summer Meals |
Summer Meal Program data represents all reported meals served, including second meals that were ineligible for reimbursement. Supper meals served for the year (2019) include suppers served in September as a result of Tropical Storm Imelda.
Fresh Fruit and Vegetable Program
| |
|
|
| Contracting Entities: |
58 |
67 |
| Sites: |
341 |
320 |
| Total Enrollment at Participating Sites: |
184,431 |
164,452 |
| Dollar per Student: |
$45 |
$48 |
| Total Federal Reimbursements: |
$8,378,737 |
$7,969,512 |
USDA Foods
| NSLP - USDA Foods |
$185,208,229 |
$199,414,540 |
| SFSP |
$73,531 |
$82,480 |
| Total Food Distribution Program: |
$185,281,760 |
$199,497,020 |
|
|
|
| Commodity Supplemental Food Program |
$10,477,747 |
$12,908,926 |
| The Emergency Food Assistance Program |
$45,300,369 |
$42,359,027 |
| Senior Farmer Market Nutrition Program |
$115,288 |
$115,288 |
|
|
|
| Farmers Market Nutrition Program |
$1,054,646 |
$1,054,646 |
|