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(877) TEX-MEAL (Se habla Español)
Programs > Senior Farmers Market Nutrition Program > Resources
Resources for Senior Farmers Market Nutrition Program

Additional Tools and Resources

  • Fresh Produce Storage Tips
  • SFMNP Vendor List Voucher Item Template
  • Recipes for Farmers' Market Produce

Resources

Storage of Texas Farmers Market Produce Produce Storage - Distribute this simple infographic to help participants with storage of their farmers' market produce.
Vendor List - Use this list to advertise your market locations, dates, and hours of operation. The list is editable.
Farmer Outreach Flyer - Use this flyer to recruit more farmers for your market(s). Highlighted areas are editable to add your information Statistics will be updated annually.
Senior Outreach Flyer - Use this for recruitment of more participants. You can edit the highlighted areas to indicate your application location(s).
Recipes for Fresh Produce- Sandwiches - Check out this great recipe for a nutritional sandwich accessed through the Senior and WIC Farmers' Market Nutrition Program
Recipes for Fresh Produce- Salads - Check out this great recipe for a nutritional salad accessed through the Senior and WIC Farmers' Market Nutrition Program
How to Use Your SFMNP Vouchers - Guide for participants to know how to use their SFMNP vouchers at markets.
NEW! Texas Produce Flash Cards - Use these cards to familiarize participants with a variety of fruits and vegetables grown across Texas.
Word Games – Find crossword puzzles, word searches, and scrambled letter puzzles in this printable packet. Use these in conjunction with other resources to find all crossword puzzle answers. Answer key included. Print double sided for best results
Build Your Own Seasonality Wheel - Use this wheel to discover what Texas grown fruits and vegetables are usually in season each month. Available in English and Spanish.
Fruits: This printable packet includes coloring pages featuring fruits grown in Texas.
Vegetables: Find printable coloring pages starring vegetables grown in Texas.
Harvest of the Month Product Sheets: These materials spotlight fruits and vegetables grown in Texas and are designed to be used for educating adults. Available in English and Spanish
Allowed Foods: Use this page as a colorful resource to make sure your participants know which foods are approved for purchase with their vouchers
Recipes for Fresh Produce - Casseroles: Check out these great recipes for nutritional casseroles accessed through the Senior and WIC Farmers' Market Nutrition Program
Recipes for Fresh Produce - Red Produce: Check out these great recipes for nutritional red produce accessed through the Senior and WIC Farmers' Market Nutrition Program

Meetings and Newsletters

March Bi-Monthly Meeting

Assistance available in English and Spanish. Please call 877-TEX-MEAL (877-839-6325) for help. Additional translations services available as well.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity.
 

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
 

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1. Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
2. Fax: (833) 256-1665 or (202) 690-7442; or
3. Email: program.intake@usda.gov.
This institution is an equal opportunity provider.
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